Name: Jean Bâton Classic Ravigotte Sauce (250 ml.)
Brand: Jean Bâton
Price: 4.57 EUR
Availability: InStock

Description

Ravigote sauce, the well-known sauce for (fried) fish. A delicious spicy sauce with onion, capers and finely chopped garden herbs such as parsley, chives, tarragon and chervil.

- Delicious with fish but also goes great with a piece of meat
- In a handy squeeze bottle, ideal for dosing and finishing your dish
- Gluten free

Jan Stok worked in the kitchen on the ships of the Holland-America Line in the 1960s. As 'chef garde manger' he was responsible for the cold kitchen. His French colleagues soon translated his name to 'Jean Bâton'. Under that name he became known for his delicious sauces.

A range of special mayonnaises is available under the name 'Jean Bâton'.

Ingrediënten:
raapzaadolie, water, gepasteuriseerd SCHARRELKIPEIDOOIER, azijn, suiker, 3% ui, 2% kappertjes, 1% tuinkruiden (peterselie, bieslook, dragon, kervel), zout, gemodificeerd maïszetmeel, MOSTERDzaad, kruiden en specerijen, conserveermiddel: E202, antioxidant: E385.

Allergie-informatie:
Bevat:Eieren, Mosterd

Voedingswaarden:

Deze waarden gelden voor het onbereide product.

Soort	Per 100 Gram
Energie	2409 kJ (585 kcal)
Vet	62 g
waarvan verzadigd	4.9 g
Koolhydraten	4.9 g
waarvan suikers	4.1 g
Voedingsvezel	0.1 g
Eiwitten	1.4 g
Zout	1.8 g

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