A boemboe is a concentrated blend of herbs from Indonesia, made of fine herbs and spices. With a boemboe you easily give authentic oriental flavor, aroma and colour of meat and / or vegetable dishes. With this boemboe for Nasi you can make the most popular rice dish of Indonesian cuisine.
Ingrediënten:
Ui, plantaardige oliën (raapzaad, zonnebloem), glucosestroop, water, galangawortel, koriander, aroma, zout, sambal (rode peper, zout, voedingszuur E270), knoflook, suiker, sojasaus (water, SOJABOON, TARWE, zout), komijnzaad, azijn, gemodificeerd zetmeel, tomatenpuree, smaakversterker E621, volledig geharde palmolie, mineraalzout (kalium), GARNALENPOEDER, kurkuma, conserveermiddel E202.
Allergie-informatie:
Bevat:Schaaldieren, Glutenbevattende Granen, Tarwe, Soja
Voedingswaarden:
Deze waarden gelden voor het bereide product.
| Soort | Per 100 Gram |
| Energie | 473 kJ (113 kcal) |
| Vet | 2.1 g |
| waarvan verzadigd | 0.4 g |
| Koolhydraten | 16 g |
| waarvan suikers | 1.4 g |
| Voedingsvezel | 0.9 g |
| Eiwitten | 6.6 g |
| Zout | 0.35 g |
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