With Koopmans self-raising almond baking flour you can easily bake delicious sweet and savory baked goods. And without wheat!
- You can bake gluten-free with this almond flour
- Versatile product for all your baking
- Basis for, for example, apple pie, cake and cookies
- Always a wonderfully airy end result
Ingrediënten:
38% AMANDELMEEL, rijstebloem, LUPINEMEEL, voedingsvezel, rijsmiddelen (E450, E500)
Allergie-informatie:
Bevat:Amandel, Noten, Lupine
Voedingswaarden:
Deze waarden gelden voor het onbereide product.
| Soort | Per 100 Gram |
| Energie | 1900 kJ (455 kcal) |
| Vet | 24 g |
| waarvan verzadigd | 1.9 g |
| Koolhydraten | 32 g |
| waarvan suikers | 3.3 g |
| Voedingsvezel | 10 g |
| Eiwitten | 23 g |
| Zout | 1.5 g |
At Worldwide Holland we do everything to publish the right product information. However, products are regularly adjusted and / or improved. As a result, product information such as nutritional values, ingredients and diet or allergy information may have changed. We advise you to always read the product information on the packaging before you use the product.
