Breakfast cake with a touch of aniseed.
Ingrediënten:
- Glucose-fructosestroop
- roggebloem
- water
- rijsmiddelen: E450 en E500
- specerijen (anijszaad, venkelzaad, koriander, zoethout, steranijs)
- roggezemelen
- aardappelzetmeel
- roggemoutmeel
- tarwezetmeel
- E = door EU goedgekeurde hulpstof.
Allergie Informatie:
Bevat: Rogge, Tarwe, Gluten
Kan ook bevatten: Amandelen, Paranoten, Cashewnoten, Hazelnoten, Walnoten
| Voedingswaarden | per 100 g | RI* | per 25 g |
| Energie | kJ 1259/kcal 297 | 4% | kJ 315/kcal 74 |
| Vetten | 0.5 g | <1% | 0.1 g |
| Waarvan verzadigd | <0.1 g | <1% | <0.1 g |
| Koolhydraten | 68.5 g | 7% | 17.1 g |
| Waarvan suikers | 41.6 g | 12% | 10.4 g |
| Vezels | 3.8 g | | 1.0 g |
| Eiwitten | 2.7 g | 1% | 0.7 g |
| Zout | 0.67 g | 3% | 0.17 g |
| * RI = Referentie-inname van en gemiddelde volwassene (8.400 kJ/2.000 kcal). |
At Worldwide Holland we do everything to publish the right product information. However, products are regularly adjusted and / or improved. As a result, product information such as nutritional values, ingredients and diet or allergy information may have changed. We advise you to always read the product information on the packaging before you use the product.
